A selection of our previous menus

Previous menus

21-Jul Alternative Menu Provided
   
28-Jul Baby mozzarella and tomato salad
  Cod wrapped in pancetta, wilted spinach and new potatoes
   
04-Aug Grilled salmon fillet, green beans and herb mashed new potatoes
  Profiteroles and warm chocolate sauce
11-Aug Grilled chicken, crispy bacon and tomato salad
  Gammon Steak with pineapple, chips and peas
   
18-Aug Spinach & stilton gnocchi with toasted pine nuts
  Fresh Fruit Salad with Fresh Cream
   
25-Aug We are away this week
   
01-Sep Moroccan spiced chicken with grilled vegetables and mint yogurt
  Lemon Tart with red berries
   
08-Sep Fresh melon and strawberries with a soft fruit coulis
  Wild mushroom tart, sauteed potatoes and greens
   
15-Sep Honey glazed pork loin with mustard mash and glazed carrots
  Chocolate pecan cheesecake
   
22-Sep Farmhouse pate, apple chutney and toasted ciabatta
  Baked salmon with a white wine sauce served with green beans and new potatoes
   
29-Sep Lemon and herb marinated chicken, rosemary potatoes and roast tomatoes
  Custard tart with raspberry sauce
   
06-Oct Fried calamari rings with a citrus and herb mayonnaise
  Roasted red peppers, couscous, goats cheese and new potatoes
   
13-Oct Chicken Tikka Masala Curry and rice with poppadums
  Mixed ice cream
   
20-Oct Chicken and pepper kebabs and dressed garden salad
  Salmon & chive penne pasta in a white wine sauce
   
27-Oct Spaghetti bolognaise served with garlic bread and parmesan cheese
  Tiramisu and chocolate sauce
   
03-Nov Baby mozzarella and tomato salad
  Cod wrapped in pancetta, wilted spinach and new potatoes
   
10-Nov Beef chilli and rice served with tortilla chips
  Fresh fruit salad with cream
   
17-Nov Leek and potato soup with croutons and rustic bread
  Pan fried breaded chicken escalope served with sauteed potatoes and cherry tomato salad
   
 24-Nov We are away this week
   
01-Dec Roast beef with Yorkshire pudding, roast potatoes and vegetables
  Treacle tart with an orange marmalade sauce
   
08-Dec Chicken and leek pie served with broccoli and buttered new potatoes
  Mango sorbet

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